The Albion Tavern

Delicious home-cooked food and home-brewed drink – open for business!

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Mains

Asian Noodle Salad
Baked Goat's Cheese with Roast Beetroot and a Walnut Oil Dressing (v) 
Baked Stuffed Sea Bass with Warm Tomato Vinaigrette
Basic Pasta Recipe 
Basmati Rice with Cumin Seeds (v) 
Beetroot Risotto (v)
Bombay Potatoes (v)
Burger & Burger Buns 
Butternut Squash Gnocchi with Sage (v) 
Caramalised Balsamic and Red Onion Tart with Goats' Cheese (v)
Cauliflower Cheese
Chicken Kievs 
Chicken Tikka Masala 
Cornish Pasties
Cottage Pie
Fish, Chips & Mushy Peas
Haggis, Neeps & Tatties
Halloumi with Vegetable Couscous, Baba Ghanoush and Hummus (v)  
Irish Beef & Guinness Stew with Herb Dumplings and Colcannon Mash
Jamie Oliver's Jerk Ham
Jerk Chicken with Rice and Peas and Jalapeño Flatbread
Lamb Kofta
Liver & Bacon with Onions 
Nowegian Fiskekaker
Perfect Roast Chicken
Roast Leg of Lamb Stuffed with Spinach & Gremolata
Roast Pork Belly
Sage and Mustard Pork Steak with Apple, Black Pudding and Champ
Salmon & Sweet Potato Fishcakes
Spring Vegetable Minestrone
Sticky Lime & Ginger Chicken with Mango Salsa  
Tagliatelle alla Carbonara 
Thai Turkey Burgers
Toad in the Hole with Red Onion Gravy 
Tom Yum Gai with Noodles
Tarka Dhal (v) 
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Blog Archive

  • ▼  2015 (10)
    • ▼  November (5)
      • Ox Cheek Stew
      • American Pancakes
      • Sage and Mustard Pork Steak with Apple, Black Pudd...
      • Pulled Pork
      • Spicy Aubergine, Tomato and Apricot Soup (v)
    • ►  October (3)
    • ►  September (2)
  • ►  2012 (44)
    • ►  October (2)
    • ►  July (1)
    • ►  June (1)
    • ►  May (1)
    • ►  April (7)
    • ►  March (5)
    • ►  February (16)
    • ►  January (11)
  • ►  2011 (49)
    • ►  December (16)
    • ►  November (21)
    • ►  October (12)

About Darren

Darren Barrett
is a wordsmith who thinks that food is, you know, kinda all right. In creating this blog I'm looking forward to sharing my thoughts, recipes and haphazard attempts at making the perfect pie...
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